Trout baked in foil, quick and easy recipe for a second course of light fish There Trout baked in foil it is a dish that combines simplicity in preparation with…
Shish kebab, the tasteful recipe of the Arab tradition The Shish kebab is a typical dish of Turkish cuisine, a preparation of the Arab tradition based on marinated meat skewers,…
Cod meatballs, quick and easy recipe The Codfish balls they are the perfect allies for even children to eat fish. Whether you use fresh or frozen cod, the result of…
Sole alla Mugnaia, easy recipe Appreciated by adults and children, the sole alla mugnaia it is a recipe that everyone can agree on. With its summery flavor, the scent of…
Roast turkey: the second light one that makes everyone agree The roast of turkey, like that of veal, is a second of simple preparation, versatile and tasty, suitable for the…
Polenta tart with fondue Yesterday, although it was late May, there was bad weather, cold and wet. So I decided to dedicate myself to the preparation of a rich dish…
Swordfish with salmoriglio, a light dish
Chicken curry, a classic of Indian cuisine The chicken with curry it is a classic of the Indian tradition that, to the delight of fans of this cuisine, is easy…
Eggplant rolls, quick recipe The eggplant rolls they are one of the most searched dishes on the web. There are numerous variations and I could not miss the Burrofuso recipe.…
Swordfish rolls with the Sicilian recipe The Sicilian swordfish rolls are a delicious, light second course that allows many variations by following only your own imagination. The recipe that I…
Chicken with lemon, the Italian version There are so many idioms chicken, to interpret and cook it! Chicken is in fact a truly versatile white meat in the kitchen, with…
Baked omelette with asparagus and cheese What's better than a quick omelette that you can share together at the table? The asparagus and cheese baked omelette is an ideal dish,…